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Smart cooking oil – what’s next?

August 15, 2016Blogfernlawn_admin

Clubs, pubs and restaurants –  waste cooking oil is a valued commodity – refined and sold for a variety of uses. Make it easy, make it smart using SmartBin.

How is it currently collected? Is it neat, safe and efficient? For the cost of a coffee a week your tank/drum can be made smart, eliminating overflows, theft and over-servicing that disrupts your business. Our system improves safety by eliminating overflows and slippery surfaces surrounding your tank.

Our sensors attach to the top of your container, taking readings throughout the day to measure the fill level. When it is nearly full it sends a message to say it is ready for servicing, ensuring you always have capacity in your tank when you need it, without being bothered any more than you need to be.

Our sensors also identify theft of your oil out of hours so you can identify when it is happening and be alerted to it almost immediately.

The major waste oil collectors know about us with some of them introducing the technology to their clients to improve their service and reduce their own collection costs.

Collectors

For collectors, SmartBin provides monthly reporting and route optimisation. This ensures the collector can collect the most volume of oil for the smallest outlay, increasing profit.

Get in touch with SmartBin in Australia to arrange sensors for your oil tanks and take control of this messy and unsafe part of your business.

See a cooking oil case study here

Previous post ANU and Suez creating a Smart Campus in Canberra Next post BinShare – Waste management designed for clients

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